I am a fly fisherman. I fish for trout. I am not always successful in the catching part, but the fishing for part I can handle very well. Trout fishing is not about going out and collecting fish meat for the table. You want trout for dinner, go to your local supermarket and pick up some farmed rainbow trout and grill them up! I prefer to let the wild trout be, and for the last fifty years or so most fly fishermen have adopted the practice of releasing their catch. Our trip to the Gradac river in Serbia with Claude Cahn and his lovely family was strictly a catch-and-release operation. The Gradac is home to a healthy wild strain of brown trout, with some grayling. Careful management of the fishery has made the river able to produce huge fish without resorting to tossing in stocked fish from hatcheries, and the purity of the water is such that the insect life that feed trout is extremely diverse and viable. We stayed with master fly tier Sasha Bencun who runs the Rokafly operation and guest lodge on the Gradac. Sasha maintains the river as well as drives the tiny four wheel drive jeep that negotiates the narrow donkey path down into the canyon. Why do I love fishing for trout? Because you catch trout in the most beautiful, wild places.
|Fumie with a healthy Gradac brown trout.|
|Claude fishing in 1896.|
|Removing a fish from the water before releasing it is actually a very bad idea.|
|Maimonides with a heavy Gradac Brown Trout.|
So no, we did not eat any of these fish. Instead, Sasha's wife Biljana cooked up some of the best farm-fresh Serbian food imaginable: our first day lunch was a platter of grilled meats, cevapcici, chicken, and cutlets, pickled red peppers, clotted cream kaymak, cheese, salad, and fresh loaves of somun bread. Nobody would want to eat a fish instead of a Serbian grill feast.
And yet, the 19th century father of genteel British dry fly fishing, Frederic M. Halford, was Jewish. According to no less of an authority that Wikipedia, "Frederic Halford, whose first book,Floating Flies and How to Dress Them, was published in 1886 and took the upper-crust world of British fly-fishing by storm...Halford was born Frederic Michael Hyam into a wealthy Jewish family of German ancestry in 1844 in Birmingham, England."
|The Memorial to Reb Fishl.|